All Day Menu

our classic chowder; new england style, local clams, applewood smoked bacon, fresh herbs

gluten free

red leaf lettuce, cucumber, tomato, red onion, mixed olives, red bell pepper, artichoke, feta cheese, stuffed grape leaves, herb vinaigrette, grilled naan

vegetarian

curly kale, parmesan, toasted walnuts, apples, roasted garlic croutons (gf available)

Point Reyes blue cheese crumble & dressing, baby iceberg, bacon lardons, pickled red onions, tomato compote, chives

gluten free

roast chicken $12

sautéed shrimp $12

fried tofu $6

seared salmon $14

seared steak $16

hand cut, triple blanched, made with love

dairy free, gluten free

gravy, queso, fresh herbs

house-made fries, all the cheese

gluten free

chipotle aioli

Point Reyes blue cheese

goat cheese ranch

lemon garlic aioli

black garlic aioli

scallion remoulade

wasabi aioli

truffle aioli

malt vinegar aioli

cajun buffalo sauce

bbq sauce

We are supplied with oysters from Yennicott/Southold, Peconic Gold/Peconic, Oysterpond Shellfish Co/Orient & Eel Town Oysters/Shelter Island.

broiled local oysters, pernod garlic cream, spinach, parmesan, goat cheese

gluten free

lemongrass, garlic, white wine, saffron steeped shallots, cream, fines herbs, toasted baguette

confit heirloom cherry tomatoes, garlic & shallots, basil pesto, warm baguette

savory hummus, arugula, toasted pine nuts, water vinaigrette, black sea salt

gluten free

cajun sauce, blue cheese, celery

gluten free

dry rub ranch spices & buttermilk powder, goat cheese ranch dressing, celery, carrots

gluten free

4 cheese mornay, garlic & herb breadcrumbs (can be served gf)

add cremini mushroom & truffle oil $7.25

add roast chicken $12

add sautéed garlic spinach $4.15

gluten free pasta $4.12

add applewood smoked bacon lardons $6.15

grade A house ground tuna, tamari glaze, cucumber, sesame cabbage slaw, wasabi aioli, pickled red onion, seasonal green salad

pan seared 8oz house made bean burger, queso fresco, sautéed mushrooms, crispy fried onions, black garlic aioli, seasonal green salad

seasoned prime 8oz beef burger cooked to your temperature; lettuce, tomato, pickle, toasted potato bun, first fries

dairy free

shredded cabbage, carrot & pickle slaw, bbq sauce, seasonal green salad (gf available)

sautéed bok choy, shiitake mushroom, sweet tamari, garlic, shallots, scallions, jasmine rice

tamari tuna, rainbow carrots, radish, sesame marinated cucumber, edamame, dragonfruit, jasmine rice, togarashi mayo

dairy free, gluten free

mushroom & spinach panzanella , marsala-caper sauce, seasonal roasted vegetables, toasted almonds

plancha grilled hanger steak, seasonal green salad, first fries, black garlic-merlot demi

gluten free

blistered baby heirloom tomatoes, shaved garlic, wilted spinach, linguine, parmesan, toasted pine nuts (gf available)

butter & herb shrimp $11.33

roast chicken $9.27

white wine garlic, parsley lemon butter, parmesan, fusilli pasta, baguette (gf available)